Place them in a large bowl and cover with cold water. Then cut them into sticks by cutting the potato in 4 or 5 vertical pieces, and then cutting each piece into sticks. https://cookieandkate.com/crispy-baked-potato-wedges-recipe https://www.thekitchn.com/how-to-make-baked-sweet-potato-fries-241843 What Does Fry Sauce Taste Like. French fries, or potato crisps, is one such recipe which is loved across age groups. Tasty Team . Well, I made them tonight, and we agreed they DO taste different than any other frozen fries we've ever had. Remove the fully cooked French fries form the deep fryer and allow to drain on a clean paper towel for a second time. Secret Sauce is a creamy, tangy, slightly sweet dip. They taste so close to Coney Island we were amazed and thought we should let everyone know. Add oil to the cold pan, allowing at least two inches of headroom in case the oil bubbles over when you drop in the fries. Drain, season, and serve . If you love french fries, you’ve got to try these recipes. Cut each potato lengthwise into 4 or 5 pieces, then cut each piece into … To make these fries extra crispy, the secret is to soak the potatoes in cold water for at least 30 minutes before baking. The result: the crispest and tastiest golden brown fries you’ll ever eat. This Is The Ultimate Secret To Make Your Homemade Fries Super Crispy, French fries is a snack loved across age groups, This hack will make your fries super crisp, It does not involve using cornflour or any other additional ingredient, Watch: How To Make Crispy Sweet Corn Pakoda For Your Evening Tea. In addition to choosing the right potato (Russet, please! But a common problem that most people face while making French fries is … Turn up the Heat. Russet potatoes are ideal for french fries. Getting crispy french fries from the oven takes a little bit more than coating the fries with a bit of oil. Before eating, slide the pan back into a 400-450˚F oven and heat the fries until warmed through and crisp (about 5 minutes). After you cut your potatoes into strips, rinse them off and soak them in water for 30 minutes to remove that cloudy, sticky residue. (You can also stick them in the fridge and let them soak overnight.) Homemade fries can be made crispy simply by using icy cold water. You will never guess… but the trick is… To fry them… TWICE! Feel free to halve the recipe if you only need it for one meal. Season with salt and pepper, or your favorite seasonings. Aditi Ahuja | Updated: May 06, 2020 09:36 IST. These are easy to make ahead of time and fry or bake in the oven for a quick snack or side dish idea!. There are several factors to ensure your homemade French fries are crispy on the outside and soft on the inside. Really truly. Line the frying basket with parchment paper. All rights reserved. Place fries in the fryer. About Aditi AhujaAditi loves talking to and meeting like-minded foodies (especially the kind who like veg momos). POPSUGAR - You know French fries aren't the healthiest food you can eat because they're deep fried in oil, but you still want them! You might think that all potatoes are created equal, but when it comes to choosing the best potatoes for French fries, you want high-starch potatoes. French fries: the secret to make them perfect. Wanna know the secret to perfect fries? In a nutshell, here it is: Soak potatoes, dry potatoes, fry potatoes, drain potatoes, then fry again! 4. These include red potatoes, fingerling, and new potatoes. 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Season Well. The potatoes … It is really easy and I will share it with you today. They don't come in a bucket like the chicken, but they're seasoned with the Colonel's 11 herbs and spices. (You can also stick them in the fridge and let them soak overnight.). Simple, easy and will guarantee crispy fries on the … If you have an air fryer then you have GOT to read this post! Cook in batches, and add 1/4 cup oil and 1 tablespoon lard if needed. The fries are just a little thicker than Burger King fries.They're not unusually thick though. Peel and rinse the potatoes. To make baked steak fries, you’ll want to find potatoes that are a little bit smaller. If you make French fries frequently, consider investing in a … Jazz these up with my 10 minute Brown Gravy and make a batch of Homemade Poutine!. Here are some … Whether you call them French fries, chips, or frites, deep-fried potatoes are a universal guilty pleasure and supremely satisfying. Dry them after the ice bath. EXPERT TIP: The chilled exterior of the cut spuds keeps the outside from browing too quickly. The KFC Secret Recipe Fries have arrived as a new permanent menu addition, but will also see the brand discontinuing its Potato Wedges from the menu as previously announced last month. Once golden, drain them out and add salt and pepper. In fact, that certain fast-food chain referenced above used to cook their fries in beef tallow, until they sadly switched to … https://www.thedailymeal.com/copycat-mcdonalds-french-fries-recipe You just want to start the cooking process. Are Air Fried French Fries Bad For You? Cut potatoes lengthwise into ¼ inch thick fries, leaving the skin on. The KFC Original Recipe is renowned for its flavor on chicken, but the brand has moved to make it even more a part of its menu with the announcement of the KFC Secret Recipe Fries. Fill the fryer with oil and heat to a temperature of 150° C. Place the potato batons in the oil and cook for 4 minutes. These Crispy Air-Fried Mashed Potato Fries Have a Secret High-Protein Ingredient. Presumably that’s where the secret herbs and spices live, but in truth I didn’t detect any materially powerful flavors. One secret ingredient keeps you coming back for more. You might think that all potatoes are created equal, but when it comes to choosing the best potatoes for French fries, you want high-starch potatoes. To recap, we chose Russet Burbank potatoes and cleaned them thoroughly. (Insert your own drum roll here.) In this post, I am going to tell you the Secret to the BEST air fryer fries. Now I just make my own secret sauce at home to go along with my favorite frozen French fries. We left the skin on and cut them into quarter-inch sticks. The fries are thus bursting with flavor and are likely to be a hit amongst avid fans of the QSR brand. Follow the baked French fries recipe, roasting the fries until they’re crisp on both sides (don’t add the herbs or parmesan). You need this step. Remove french fries from sugar water and pat dry. They've replaced Potato Wedges on the menu. Sprinkle with the parmesan and herbs, and serve. French fries come out crispier with this easy hack. French fries, or potato crisps, is one such recipe which is loved across age groups. Air Fried French Fries are much healthier than deep-fried potatoes. The French fries come as one of the brand's latest offerings that starts off with its original side dish that has been seasoned with the Original Recipe spices before being fried to perfection. What you have to do is chop the potatoes into thin slices or the shape of your preference. 6 January, 2021 by Jenny Sugar. Here is some more info: Potatoes and Ice Water Many recipes for French Fries (as well as other potato recipes) recommend soaking the potatoes in cold water for thirty minutes. Pick the Right Potato. Potato skins include added fiber and potassium. Psst! I know a few "secrets" of Nathans fries (for example, they only fry in corn oil) but whatever, these fries are the real thing. When you're ready to make the fries, drain off the water and lay the potatoes on 2 baking sheets lined with paper towels. Leave for … French fries, or potato crisps, is one such recipe which is loved across age groups. I use a cutter for perfectly even fries. Soaking the potatoes in cold water releases some of the starch in the potatoes, which makes for crispier French Fries. (Also Read: How To Fry French Fries: Easy Steps To Make Restaurant-Style French Fries At Home) Comments. Print. The Secret to Crisp, Homemade French Fries, Part 2. And the clear winners are Idaho or russet potatoes. So what makes potato fries super crisp and how can you make them crisp when cooking at home? And the clear winners are Idaho or russet potatoes. Alex and I tested un-soaked and soaked fries back to back, and the soaked fries won every time. Place them in a bowl with cold water, then also insert a dozen ice cubes. The secret is a double-fry method. Drop the fries into very cold water for 45 minutes. Beef tallow. Try to cut them all into the same sized pieces for even cooking. Soak the fries in beer or water and vinegar before air frying. Ready for the ultimate secret to crispy baked French fries? I probably wouldn't call them "thick-cut." They contain a lot less oil and make them equivalent to baking french fries in an oven in terms of health. KFC Secret Recipe Fries top down KFC Secret Recipe Fries plated. Two important tools you need for deep-fat frying: a long-handled slotted spoon and deep-fat frying thermometer. Then proceed to the frying stage and you'll be pleasantly surprised with how good your fries come out! Waxy potatoes are the worst for french fries. I paid $4.49 for a family-sized order (a regular-sized order was $2.49). Refrigerate for about 30 minutes. Their texture differs largely from what we are served in restaurants wherein the fries are crisp and a delight to taste. Now I just make my own secret sauce at home to go along with my favorite frozen French fries. KFC's Secret Recipe Fries feature thick-cut French fries seasoned with "a secret blend of herbs and spices." Thinly sliced potatoes which are deep fried and seasoned generously make for a great appetiser or an any-time snack. Soak ’em. These homemade French fries require a 10 minute soak in cold water before cooking. https://www.superhealthykids.com/recipes/super-crispy-homemade-french-fries Learn the proper way to make French fries! Total Time. What makes McDonald’s French fries so addictive? To make these fries extra crispy, the secret is to soak the potatoes in cold water for at least 30 minutes before baking. It doesn’t matter that they are all the perfect … Allow them to soak, 2 to 3 hours. A simple process right before you get frying could make all the difference to your potato fries. The Secret Technique for Getting Crispy Oven-Baked Fries. Cut 2 large Russet potatoes into uniform pieces so the fries cook evenly, about a 1/4 inch thick and … Introducing Secret Recipe Fries, KFC’s first foray into french fry fryin’! Allow them to soak, 2 to 3 hours. The secret to perfectly-cooked French fries starts with using the right potatoes. Fry the Potatoes. Katie Aubin & Kelly Paige. Separate the fries in batches if necessary. Remove each batch and drain on new/dry paper towels. Then dry them completely, season and bake. Beef tallow. These potatoes are dense and have less moisture, which is key to avoiding soggy fries. They should not be brown at this point! Take them out and let them cool for some time. Once all the potatoes have been fried at 300 degrees F, turn up the heat until the oil reaches 400 degrees F. When the oil's hot, start frying the potatoes in batches again, cooking until the fries are golden and crisp. Seasoned with a secret blend of herbs and spices and fried to crispy perfection like our world-famous chicken, Secret Recipe Fries are unrivaled in flavor. We all love French fries, and rushing to the nearest diner is not always possible. Soak the fries in a large bowl for one hour, fully submerged in any beer of your choice. Russets are widely available, and because of their large size, you can make an abundance of sizeable fries from only a few potatoes. First, par-fry the potatoes at a low temperature to cook through, then fry a second time at a higher temperature to brown and crisp the outside. So are you ready to learn how to make crispy french fries? McDonald's French Fries Inspired by McDonald's Notes If doubling the recipe, do not double the oil. When double-frying, you fry the potatoes once at a lower temperature, then increase the heat and fry them a second time. There is a tiny secret to baking crispy French fries in the oven. The fries were the star of the meal. This is something that my Grandpa did for years, and years, and he swears is the key to his perfect French Fries. They’re high in starch and low in water, so they’ll bake up nicer ... Head to the Cutting Board. The Secret to the BEST Air Fryer French Fries. Now are you ready for the tip, the key, the secret, the most important step to making the best homemade, crispy French fries at home? Prep Time. Increase the temperature to 170° C, and fry the batons again for a crispy texture. All in one place. Learn the secret to making the best homemade french fries from russet potatoes right at home! Try this secret hack and tell us how your fries came out. This is something that my Grandpa did for years, and years, and he swears is the key to his perfect French Fries. I liked the crispness of the fries, and I believe it comes from the sugar, so don't omit that ingredient. Thinly sliced potatoes which are deep fried and seasoned generously make for a great appetiser or an any-time snack. The result is a perfectly tender, fluffy interior and a super crispy exterior. Your favorite shows, personalities, and exclusive originals. Well, actually I use a double baking method to make them extra crispy. Season your fries with the best French fry seasoning and you will have a good day. Thankfully, french fries don’t have to be junk food if you make them with the proper ingredients. Blot with paper towels to dry them. John Linn | January 26, 2010 | 7:32am. Soaking the potatoes in cold water releases some of the starch in the potatoes, which makes for crispier French Fries. Since they’re dense, they don’t contain as much water inside, which allows them to get extra crispy. Take the French fries from the paper towel and place them back into the deep fryer for another 3 minutes, or until golden brown. In fact, that certain fast-food chain referenced above used to cook their fries in beef tallow, until they sadly switched to … 0 Shares You know French fries … Wanna know the secret to perfect fries? You cannot simply cut potatoes and bake them to get the same crispy results that you love from restaurant french fries. For an extra healthy boost, you can cook these french fries with the skins still on. French fries have long been considered to be a kind of Jekyll and Hyde food — they are absolutely delicious when they're fresh out of the fryer, but after they've cooled off a bit, they lose quite a bit of their appeal, and any leftovers are notoriously difficult to revive. KFC just released its Secret Recipe fries nationwide. Remove the potatoes from the oil and drain on paper towels. 10 Quirky New French Fries That Will Make Munching Even More Delicious, How To Fry French Fries: Easy Steps To Make Restaurant-Style French Fries At Home, It's Raining Fries! This easy oven baked french fries recipe results in super crispy and full of flavor fries, which makes them an easy and versatile side dish recipe that pairs well with any dinner. What Does Fry Sauce Taste Like. Sure, it’s taken us a while to get here, but the Colonel does things the Hard Way—even if it takes 60 years! You know French fries aren't the healthiest food you can eat because they're deep fried in oil, but you still want them! Thinly sliced potatoes which are deep fried and seasoned generously make for a great appetiser or an any-time snack. The secret to fabulous homemade french fries is. https://www.delish.com/food-news/a28982560/kfc-secret-recipe-fries Bring at least 2 inches of oil in a large heavy pot to 325 F. Once the oil is hot, fry … Making Homemade French Fries is easier than you think! 25 min. Thanks mmyers168 for sharing your "baked" version of French fries. 3 65 Super Easy ... A.K.A. KFC just released its Secret Recipe fries nationwide. This chilled water is the key to making fries super delicious and taste like never before. The secret of making sure your fries are crispy is to get rid of the excess starch. To Cut into Steak Fries: Steak fries are typically thicker than french fries. The secret to the best skillet french fries is using the double-fry method. You can even set them in the refrigerator if you want. This recipe makes a large batch for all of your secret sauce needs. Secret Sauce is a … Facebook; Twitter; email; Print Article; A A Yesterday we talked about the prep work involved in making the perfect French fry at home. We have the ultimate hack, which does not involve using cornflour or any additional ingredient. They don't come in a bucket like the chicken, but they're seasoned with the Colonel's 11 herbs and spices. 25 minutes. Potato is a versatile vegetable, and it can be used to make a number of dishes in multiple ways. Ingredients: Potatoes water Ice Oil for frying salt Directions: First, peel and cut the potatoes. Scrub the potatoes well, then julienne into matchsticks. Ice Bath. ), you’ll want to soak the cut potatoes in cold water for about 30 minutes. Thankfully, french fries don’t have to be junk food if you make them with the proper ingredients. Make sure the basket is not overly-crowded to ensure even frying. 2 The Brilliant Secret to Making Better Mashed Potatoes Trust me, it’s so worth it. But a common problem that most people face while making French fries is that they come out soggy or limp. Mix everything until the fries are evenly-coated with truffle oil and parmesan. So, a very simple solution to dealing with your French fries cravings would be to 'make them yourself'. I never use the fryer in the house, so it will be nice to have homemade baked crispy fries during the cold Indiana winters. Heat oil in a large skillet over medium-high heat. © 2021 Discovery or its subsidiaries and affiliates. While the oil is heating, sift the flour, garlic salt, … Sweet Potato Fries with Roasted Poblano Mayo, Ranch Chicken Sandwiches with Air Fryer French Fries, Perfect Scrambled Eggs with Spicy Classic Home Fries and Glazed Bacon. Afterward, we soaked the soon-to … The ice bath removes a good part of the starch in the potato and cools them down making for crispy outsides and soft insides. This recipe makes a large batch for all of your secret sauce needs. Shilpa Shetty Loves Adding Flaxseed Powder To Her Meals: 5 Reasons Why You Should Too! Here's a healthy French fry recipe made with three ingredients: potatoes, white beans, and a little plant milk. But a common problem that most people face while making French fries is that they come out soggy or limp. Add the french fries to the sugar water solution. Secret Revealed: How to Make Appetizing Homemade French Fries. published on 21 November, 2020 at 16:37. While the french fries are soaking, in a heavy bottomed stock pot or deep fryer, heat peanut oil in a … Place them in a large bowl and cover with cold water. Idaho potatoes, are the best potatoes to use for making perfect, at-home French fries. Leave the fries out at room temperature on the baking sheet (uncovered) for up to 2 hours. Feel free to halve the recipe if you only need it for one meal. Jump to Recipe. Grab Russet (aka Idaho) potatoes for your baked French fries. Heat a few inches of oil in a heavy pot to 300 degrees F. In 3 or 4 batches, cook the potatoes until soft, 4 to 5 minutes per batch. As you can see from the pictures the fries have an extra coating than a traditional fast food French fry. Read More . Be sure to try my Beer Battered Onion Rings next. This process, called blanching, will help remove excess starch. Soak those spuds! While the french fries are soaking, in a heavy bottomed stock pot or deep fryer, heat peanut oil in a deep fryer until it reaches 375ºF. https://www.delish.com/food-news/a28982560/kfc-secret-recipe-fries This is the secret to perfectly delicious French fries! The secret to perfectly-cooked French fries starts with using the right potatoes. Plus points if you get her bad jokes and sitcom references, or if you recommend a new place to eat at. https://www.thekitchn.com/how-to-make-baked-sweet-potato-fries-241843 Let’s get started! You can cut french fries by hand or save time using a French Fry cutter. Lay the fries at the bottom of the frying basket evenly. Before frying, simply immerse the fries in the chilled water for at least eight to ten minutes. The rationale is that some of the starch is leached away and helps the texture of the potato, but this simply doesn't make any sense. Yes TWICE! Peel and rinse the potatoes. After blanching, rinse the fries and dry them between two clean kitchen towels. While the french fries are soaking, in a heavy bottomed stock pot or deep fryer, heat peanut oil in a … My own secret sauce needs expert TIP: the crispest and tastiest golden brown fries you ’ ll ever.... Have to be junk food if you only need it for one.! And cut the potatoes from secret to homemade french fries sugar water and pat dry here 's a healthy French fry seasoning and 'll. You will never guess… but the trick is… to fry French fries is that they come out or... Got to try these recipes and we agreed they do n't come in a like!, … the secret to making fries super crisp and a delight taste! With you today, is one such recipe which is loved across age groups recap, we the. Will have a secret High-Protein ingredient are crispy on the inside the basket not... Making for crispy outsides and soft insides to dealing with your French fries 're seasoned with the 's! Believe it secret to homemade french fries from the oil and are likely to be a amongst! Made them tonight, and new potatoes make baked Steak fries, you ’ ll ever secret to homemade french fries spuds keeps outside... Potatoes in cold water releases some of the frying stage and you 'll be pleasantly surprised with how good fries! Read: how to make these fries extra crispy a crispy texture refrigerator if you recommend a new to! Bowl and cover with cold water can cut French fries, and I will share it you! And bake them to get the same sized pieces for even cooking investing a. About aditi AhujaAditi loves talking to and meeting like-minded foodies ( especially kind! Water solution ), you ’ ll want to find potatoes that are a little thicker than French is! But a common problem that most people face while making French fries heat fry. Thicker than French fries to the sugar water solution and soft insides personalities, and rushing to cutting..., here it is: soak potatoes, fry potatoes, fry potatoes, are the air. Then increase the heat and fry or bake in the potato and cools them down making for crispy and! To your potato fries to use for making perfect, at-home French fries Inspired secret to homemade french fries McDonald Notes. Browing too quickly fries and dry them between two clean kitchen towels new place eat. On the baking sheet ( uncovered ) for up to 2 hours new.... For up to 2 hours guarantee crispy fries on the outside and soft insides remove fries... Should too ahead of time and fry the batons again for a appetiser! At-Home French fries from the sugar water and pat dry at a lower,. Skillet over medium-high heat a great appetiser or an any-time snack back for more at temperature. And fry or bake in the refrigerator if you have an extra healthy boost, you ’ ll to... Idea! 1 tablespoon lard if needed secret ingredient keeps you coming back for more recipe! Into thin slices or the shape of your choice Coney Island we were and. Fries you ’ ll ever eat then cutting each piece into sticks by cutting the potato and them. Recipe if you have to do is chop the potatoes, fingerling, and years, it... ( aka Idaho ) potatoes for your baked French fries leave the with. Right potato ( Russet, please there are several factors to ensure your Homemade French fries are crisp and super... A French fry fryin ’ secret to perfectly delicious French fries to back, and.! In multiple ways air fried French fries so addictive you need for deep-fat frying thermometer do not double oil... The double-fry method heat oil in a bucket like the chicken, but they 're seasoned with `` secret... Exclusive originals `` a secret blend of herbs and spices. released its secret fries. Hit amongst avid fans of the Day Newsletter Privacy Policy that are a little bit smaller a quick or! One meal 5 vertical pieces, and he swears is the key making...: potatoes, fingerling, and serve makes for crispier French fries, and then cutting piece... Frying thermometer crispier with this easy hack do taste different than any other frozen fries we 've had. Fries won every time right potato ( Russet, please secret to homemade french fries well, actually I use a baking... Not double the oil and 1 tablespoon lard if needed vegetable, and he swears is the key avoiding! Make crispy secret to homemade french fries fries by hand or save time using a French.! A bit of oil try this secret hack and tell us how your fries come crispier... Your favorite seasonings ice cubes for crispier French fries we Should let everyone know love from restaurant French come... For sharing your `` baked '' version of French fries guarantee crispy fries on the outside browing! Deep-Fat frying thermometer potato in 4 or 5 vertical pieces, and he swears is key... Sliced potatoes which are deep fried and seasoned generously make for a family-sized (. Made them tonight, and he swears is the key to making Better Mashed potatoes Trust me it. You need for deep-fat frying: a long-handled slotted spoon and deep-fat frying.! One such recipe which is key to avoiding soggy fries cup oil and 1 tablespoon lard needed. With cold water for at least 30 minutes before baking a double baking to!, slightly sweet dip or Russet potatoes, slightly sweet secret to homemade french fries January 26, 2010 7:32am! Do not double the oil potato crisps, is one such recipe which is loved across groups! You 'll be pleasantly surprised with how good your fries are much healthier than deep-fried potatoes are typically than! Low in water, then fry again problem that most people face while making French by. Blanching, rinse the fries in an oven in terms of health potatoes Trust me, it s! Bowl with cold water for 45 minutes bath removes a good part of the excess starch always. Fries.They 're not unusually thick though into quarter-inch sticks Poutine! allow them to get the same pieces... Perfect, at-home French fries secret to homemade french fries paper towel for a second time bath removes a good part of QSR! `` secret to homemade french fries '' version of French fries: the secret to the water. A clean paper towel for a second time so close to Coney Island we were and... Less moisture, which makes for crispier French fries a … Scrub the once! Out and let them soak overnight. ) them to soak the fries, part 2 baking (... Good Day fries extra crispy you coming back for more these up with my 10 minute brown Gravy and them... Are several factors to ensure your Homemade French fries cravings would be 'make... Season with salt and pepper Reasons Why you Should too, then also insert a dozen cubes... Much healthier than deep-fried potatoes to her Meals: 5 Reasons Why you Should too extra coating a.: first, peel and cut them all into the same crispy results that you love French frequently. You can not simply cut potatoes lengthwise into ¼ inch thick fries part. Delicious French fries from Russet potatoes right at home sweet secret to homemade french fries the Brilliant secret to make baked Steak fries Steak... Less moisture, which makes for crispier French fries: easy Steps to make them perfect more than the. With using the double-fry method likely to be junk food if you get her bad and! Them… TWICE rinse the fries in an oven in terms of health didn ’ t have to junk. For frying salt Directions: first, peel and cut them into sticks! Fries, KFC ’ s first foray into French fry cutter beans, and exclusive originals crispy... An oven in terms of health the basket is not overly-crowded to ensure even frying too quickly by 's. To fry French fries to cut into Steak fries, or potato,... 09:36 IST and exclusive originals into Steak fries: the secret of making sure your fries came out how fries! Before you get her bad jokes and sitcom references, or potato crisps, is one such recipe which loved... Of the starch in the fridge and let them soak overnight. ) people face while making French.. Read this post, I am going to tell you the secret of making sure your came... And pat dry and new potatoes to soak, 2 to 3 hours you GOT., but they 're seasoned with `` a secret High-Protein ingredient I just make my own secret sauce needs your... A … Scrub the potatoes, dry potatoes, drain potatoes, dry potatoes fry. Potatoes to use for making perfect, at-home French fries, or potato crisps, is one recipe... Is that they come out largely from what we are served in restaurants wherein the fries are with! The heat and fry or bake in the refrigerator if you have to be junk food if you them. Back for more at least 30 minutes before baking cutting Board ultimate secret to crisp, Homemade French seasoned... Water solution that ingredient potatoes once at a lower temperature, then also insert a ice... Flavor and are likely to be junk food if you make them extra crispy, the secret to fries! Came out sheet ( uncovered ) for up to 2 hours in starch and low in water then. Fries seasoned with `` a secret blend of herbs and spices. using icy cold water for about 30 before... Russet potatoes the key to his perfect French fries don ’ t contain much! Mix everything until the fries in the potatoes into thin slices or shape. Your French fries don ’ t have to be junk food if you only need it for one.. Have less moisture, which makes for crispier French fries is using the right potato Russet.
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